Wagyu bee raised in Kagoshima which is the production base of Japanese Wagyu in Japan,
Soft, very delicious meaty and rich flavor.
It is characterized by marbling in muscle fibers well-balanced.
The part from the shoulder to the hip of the dorsal side, fine detail, there is sweetness in the fat and lean part is very soft texture
It features a lot of juicy marbling.
Orders placed on or before Monday will be shipped by October 21, 2019