Miyazawa beef rib roast
Miyazawa beef rib roast
Miyazawa beef rib roast
Miyazawa beef rib roast
Miyazawa beef rib roast
Miyazawa beef rib roast
Miyazawa beef rib roast
Miyazawa beef rib roast

Miyazawa beef rib roast

JPY 120,000-150,000

Favorite

Two of the finest parts of beef along with sirloin!
The meat on the ribs in front of the fillet, between the shoulder loin and the sirloin. The most prone to marbling among the loin parts composed of "shoulder loin" and "rib loin". Both are rare parts that weigh only about 20 kg from one cow. It has a fine texture, softness, and an elegant sweet flavor.

Miyazawa Wagyu is by far the best branded Wagyu beef produced in Chiba prefecture, from breeding to breeding.

Miyazawa Wagyu beef is born on the Hokuso Plateau, which is rich in nature in Chiba, under careful management from birth to shipment. The meat quality is generally tight,
The texture is also delicate. There is a limit to the quantity that can be shipped.

Producer SC Meet
Internal Capacity Per 10kg
Production area Chiba
Airport of Origin Narita International Airport (NRT)
Delivery Type Frozen
Exporter OrioN Co,.Ltd
Can be imported to the following countries
  • Hong Kong
  • Thailand
  • Taiwan
  • South Korea
  • Philippines
  • Singapore
  • Cambodia
  • Vietnam

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Miyazawa beef rib roast

Miyazawa beef rib roast

Reference price
120,000-150,000
Internal Capacity
Per 10kg
Delivery Type
Frozen
Production area
Chiba

Producer Story

SC Meet
Hanamigawa Ward, Chiba City 1504-7 Unayacho


SC Meet

SC Meat Co., Ltd. was founded in 1980 as a meat wholesaler. We are a comprehensive meat dealer that mainly wholesales carefully selected domestic beef including domestic brand beef, imported beef, chicken and pork, processing, direct sales retail business, and manufacturing ham and sausage.

SC Meet

The core of our company is the wholesale business of domestic beef, and the president himself goes to markets and contract ranches from Hokkaido to Kyushu, examines the characteristics of each, selects with an emphasis on meat quality, and purchases only carcasses that also have safety. I am doing. At our own factory, we deboned and shaped the auctioned beef and delivered it to butcher shops, supermarkets, yakiniku shops, hotels, etc. Brand pork Ibaraki Miaki pork, rose pork, etc. are cut in each production area to maintain high quality.

SC Meet

Japanese meat is of great interest around the world. To meet that expectation, we are developing an export business of Japanese meat. We strive to improve our services every day from a global perspective, with the aim of delivering the deliciousness and safety we pursued to customers around the world in the best possible condition.

SC Meet

Meat industry expert who has pursued deliciousness and food safety

SC Meet Hanamigawa Ward, Chiba City 1504-7 Unayacho

SC Meat Co., Ltd. was founded in 1980 as a meat wholesaler. We are a comprehensive meat dealer that mainly wholesales carefully selected domestic beef including domestic brand beef, imported beef, chicken and pork, processing, direct sales retail business, and manufacturing ham and sausage.

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